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Dr. Leroy Waldo White JR., DC
Nutrition Chiropractor in Framingham, Massachusetts
NPI 1497894109

Leroy Waldo White JR. is a Nutrition Chiropractor based in Framingham, MA and is specialized in Nutrition. Leroy Waldo White JR. practices in Framingham, MA and has the professional credentials of DC. The NPI Number for Leroy Waldo White JR. is 1497894109 and holds a License No. 745 (Massachusetts).

The current practice location address for Leroy Waldo White JR. is 223 Walnut St, Framingham, MA and can be reached out via phone at 508-875-6545 and via fax at 508-875-6645. You can also correspond with Leroy Waldo White JR. through the mailing address at 223 WALNUT ST, FRAMINGHAM, MA - 01702-7500 (mailing address contact number: 508-875-6545).

Location: 223 Walnut St, Framingham, MA, 01702-7500
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497894109
Provider Name
Leroy Waldo White JR.
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
223 Walnut St, Framingham, MA, 01702-7500
Phone Number
508-875-6545
Fax Number
508-875-6645
Provider Enumeration Date
02/06/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
223 Walnut St
City
Framingham
State
Massachusetts
Zip
01702-7500
Phone Number
508-875-6545
Fax Number
508-875-6645
person
Provider Business Mailing Address Details
Address
223 Walnut St
City
Framingham
State
Massachusetts
Zip
01702-7500
Phone Number
508-875-6545
Fax Number
508-875-6645
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
111NN1001X
License No.
745 (Massachusetts)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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