person
Mrs. Tricia Ann Erickson, MA,MA,RD,CPHQ
Registered Dietitian in Litchfield, Connecticut
NPI 1497848196

Tricia Ann Erickson is a Registered Dietitian based in Litchfield, CT. Tricia Ann Erickson practices in Litchfield, CT and has the professional credentials of MA,MA,RD,CPHQ. The NPI Number for Tricia Ann Erickson is 1497848196 and holds a License No. 000372 (Connecticut).

The current practice location address for Tricia Ann Erickson is 9 E Litchfield Ln, Litchfield, CT and can be reached out via phone at 860-631-0016.

Location: 9 E Litchfield Ln, Litchfield, CT, 06759
person
Provider Profile Details
NPI Number
1497848196
Provider Name
Tricia Ann Erickson
Credential
MA,MA,RD,CPHQ
Provider Entity Type
Individual
Gender
Female
Address
9 E Litchfield Ln, Litchfield, CT, 06759
Phone Number
860-631-0016
Fax Number
Provider Enumeration Date
10/02/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
9 E Litchfield Ln
City
State
Zip
06759
Phone Number
860-631-0016
Fax Number
person
Provider Business Mailing Address Details
Address
9 E Litchfield Ln
City
State
Zip
06759
Phone Number
860-631-0016
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000372 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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