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Roberto Rubio Velazquez, RDN,CD
Registered Dietitian in Toppenish, Washington
NPI 1497460109

Roberto Rubio Velazquez is a Registered Dietitian based in Toppenish, WA. Roberto Rubio Velazquez practices in Toppenish, WA and has the professional credentials of RDN,CD. The NPI Number for Roberto Rubio Velazquez is 1497460109 and holds a License No. DI61259544 (Washington).

The current practice location address for Roberto Rubio Velazquez is 510 W 1St Ave, Toppenish, WA and can be reached out via phone at 509-865-5600 and via fax at 509-865-5783.

Location: 510 W 1St Ave, Toppenish, WA, 98948-1564
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497460109
Provider Name
Roberto Rubio Velazquez
Credential
RDN,CD
Provider Entity Type
Individual
Gender
Male
Address
510 W 1St Ave, Toppenish, WA, 98948-1564
Phone Number
509-865-5600
Fax Number
509-865-5783
Provider Enumeration Date
01/17/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
510 W 1St Ave
City
Toppenish
State
Washington
Zip
98948-1564
Phone Number
509-865-5600
Fax Number
509-865-5783
person
Provider Business Mailing Address Details
Address
510 W 1St Ave
City
Toppenish
State
Washington
Zip
98948-1564
Phone Number
509-865-5600
Fax Number
509-865-5783
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI61259544 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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