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Ms. Barbara Howe, MS,RD
Registered Dietitian in Alturas, California
NPI 1497372791

Barbara Howe is a Registered Dietitian based in Alturas, CA. Barbara Howe practices in Alturas, CA and has the professional credentials of MS,RD. The NPI Number for Barbara Howe is 1497372791 and holds a License No. 713881 (California).

The current practice location address for Barbara Howe is 1111 N Nagle St, Alturas, CA and can be reached out via phone at 707-601-6746.

Location: 1111 N Nagle St, Alturas, CA, 96101-4530
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497372791
Provider Name
Barbara Howe
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
1111 N Nagle St, Alturas, CA, 96101-4530
Phone Number
707-601-6746
Fax Number
Provider Enumeration Date
07/02/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1111 N Nagle St
City
Alturas
State
California
Zip
96101-3840
Phone Number
707-601-6746
Fax Number
person
Provider Business Mailing Address Details
Address
1111 N Nagle St
City
Alturas
State
California
Zip
96101-3840
Phone Number
707-601-6746
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
713881 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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