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Dillon J Martin, RDN
Registered Dietitian in Henderson, Nevada
NPI 1497338651

Dillon J Martin is a Registered Dietitian based in Henderson, NV. Dillon J Martin practices in Henderson, NV and has the professional credentials of RDN. The NPI Number for Dillon J Martin is 1497338651 and holds a License No. 39371-DI-1 (Nevada).

The current practice location address for Dillon J Martin is 2183 Tortona St, Henderson, NV and can be reached out via phone at 702-375-4494.

Location: 2183 Tortona St, Henderson, NV, 89044-0551
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497338651
Provider Name
Dillon J Martin
Credential
RDN
Provider Entity Type
Individual
Gender
Male
Address
2183 Tortona St, Henderson, NV, 89044-0551
Phone Number
702-375-4494
Fax Number
Provider Enumeration Date
05/04/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2183 Tortona St
City
Henderson
State
Nevada
Zip
89044-0551
Phone Number
702-375-4494
Fax Number
person
Provider Business Mailing Address Details
Address
2183 Tortona St
City
Henderson
State
Nevada
Zip
89044-0551
Phone Number
702-375-4494
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
39371-DI-1 (Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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