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Ray-yuan Chung, RD
Registered Dietitian in Ann Arbor, Michigan
NPI 1497331557

Ray-yuan Chung is a Registered Dietitian based in Ann Arbor, MI. Ray-yuan Chung practices in Ann Arbor, MI and has the professional credentials of RD. The NPI Number for Ray-yuan Chung is 1497331557 and holds a License No. (Michigan).

The current practice location address for Ray-yuan Chung is 1351 Mcintyre St, Ann Arbor, MI and can be reached out via phone at 734-548-2622. You can also correspond with Ray-yuan Chung through the mailing address at 1351 MCINTYRE ST, ANN ARBOR, MI - 48105-2408 (mailing address contact number: ).

Location: 1351 Mcintyre St, Ann Arbor, MI, 48105-2408
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497331557
Provider Name
Ray-yuan Chung
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
1351 Mcintyre St, Ann Arbor, MI, 48105-2408
Phone Number
734-548-2622
Fax Number
Provider Enumeration Date
03/19/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1351 Mcintyre St
City
Ann Arbor
State
Michigan
Zip
48105-2408
Phone Number
734-548-2622
Fax Number
person
Provider Business Mailing Address Details
Address
1351 Mcintyre St
City
Ann Arbor
State
Michigan
Zip
48105-2408
Phone Number
734-548-2622
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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