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Breindel Plonka, RDN,LDN,CDE,CNSC
Registered Dietitian in Baltimore, Maryland
NPI 1497208979

Breindel Plonka is a Registered Dietitian based in Baltimore, MD. Breindel Plonka practices in Baltimore, MD and has the professional credentials of RDN,LDN,CDE,CNSC. The NPI Number for Breindel Plonka is 1497208979 and holds a License No. DX3833 (Maryland).

The current practice location address for Breindel Plonka is 1001 Pine Heights Ave Ste 202, Baltimore, MD and can be reached out via phone at 410-500-8488.

Location: 1001 Pine Heights Ave Ste 202, Baltimore, MD, 21209-3816
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497208979
Provider Name
Breindel Plonka
Credential
RDN,LDN,CDE,CNSC
Provider Entity Type
Individual
Gender
Female
Address
1001 Pine Heights Ave Ste 202, Baltimore, MD, 21209-3816
Phone Number
410-500-8488
Fax Number
Provider Enumeration Date
08/01/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1001 Pine Heights Ave Ste 202
City
Baltimore
State
Maryland
Zip
21229-5284
Phone Number
410-500-8488
Fax Number
person
Provider Business Mailing Address Details
Address
1001 Pine Heights Ave Ste 202
City
Baltimore
State
Maryland
Zip
21229-5284
Phone Number
410-500-8488
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX3833 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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