person
Kristen Mshar, RD,LDN,CDE
Registered Dietitian in Hinsdale, Illinois
NPI 1497153829

Kristen Mshar is a Registered Dietitian based in Chicago, IL. Kristen Mshar practices in Hinsdale, IL and has the professional credentials of RD,LDN,CDE. The NPI Number for Kristen Mshar is 1497153829 and holds a License No. 164001052 (Illinois).

The current practice location address for Kristen Mshar is 40 S Clay St Ste 210, Hinsdale, IL and can be reached out via phone at 630-789-8890 and via fax at 630-789-8892.

Location: 40 S Clay St Ste 210, Hinsdale, IL, 60677-1260
person
Provider Profile Details
NPI Number
1497153829
Provider Name
Kristen Mshar
Credential
RD,LDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
40 S Clay St Ste 210, Hinsdale, IL, 60677-1260
Phone Number
630-789-8890
Fax Number
630-789-8892
Provider Enumeration Date
12/17/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
40 S Clay St Ste 210
City
State
Zip
60521-3257
Phone Number
630-789-8890
Fax Number
630-789-8892
person
Provider Business Mailing Address Details
Address
40 S Clay St Ste 210
City
State
Zip
60521-3257
Phone Number
630-789-8890
Fax Number
630-789-8892
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164001052 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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