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Daria Freyer Ventura, MS,RD,CDN
Registered Dietitian in Larchmont, New York
NPI 1497151609

Daria Freyer Ventura is a Registered Dietitian based in Larchmont, NY. Daria Freyer Ventura practices in Larchmont, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Daria Freyer Ventura is 1497151609 and holds a License No. 949650 (New York).

The current practice location address for Daria Freyer Ventura is 4 Byron Ln, Larchmont, NY and can be reached out via phone at 917-923-5610.

Location: 4 Byron Ln, Larchmont, NY, 10538-1618
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497151609
Provider Name
Daria Freyer Ventura
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
4 Byron Ln, Larchmont, NY, 10538-1618
Phone Number
917-923-5610
Fax Number
Provider Enumeration Date
11/15/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4 Byron Ln
City
Larchmont
State
New York
Zip
10538-1618
Phone Number
917-923-5610
Fax Number
person
Provider Business Mailing Address Details
Address
4 Byron Ln
City
Larchmont
State
New York
Zip
10538-1618
Phone Number
917-923-5610
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
949650 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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