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Emily C Prough, MNT
Registered Dietitian in Ankeny, Iowa
NPI 1497114235

Emily C Prough is a Registered Dietitian based in Marshalltown, IA. Emily C Prough practices in Ankeny, IA and has the professional credentials of MNT. The NPI Number for Emily C Prough is 1497114235 and holds a License No. 081158 (Iowa).

The current practice location address for Emily C Prough is 3210 Se Corporate Woods Dr, Ankeny, IA and can be reached out via phone at 866-716-3257.

Location: 3210 Se Corporate Woods Dr, Ankeny, IA, 50158-2998
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497114235
Provider Name
Emily C Prough
Credential
MNT
Provider Entity Type
Individual
Gender
Female
Address
3210 Se Corporate Woods Dr, Ankeny, IA, 50158-2998
Phone Number
866-716-3257
Fax Number
Provider Enumeration Date
02/22/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3210 Se Corporate Woods Dr
City
Ankeny
State
Iowa
Zip
50021-7405
Phone Number
866-716-3257
Fax Number
person
Provider Business Mailing Address Details
Address
3210 Se Corporate Woods Dr
City
Ankeny
State
Iowa
Zip
50021-7405
Phone Number
866-716-3257
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
081158 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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