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Sherri Ann Brennan, RD
Registered Dietitian in Oak Park, Illinois
NPI 1497069587

Sherri Ann Brennan is a Registered Dietitian based in Oak Park, IL. Sherri Ann Brennan practices in Oak Park, IL and has the professional credentials of RD. The NPI Number for Sherri Ann Brennan is 1497069587 and holds a License No. 164000437 (Illinois).

The current practice location address for Sherri Ann Brennan is 3 Erie Ct, Oak Park, IL and can be reached out via phone at 708-763-1368 and via fax at 708-763-1014. You can also correspond with Sherri Ann Brennan through the mailing address at 3 ERIE CT, OAK PARK, IL - 60302-2519 (mailing address contact number: 708-763-1368).

Location: 3 Erie Ct, Oak Park, IL, 60302-2519
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497069587
Provider Name
Sherri Ann Brennan
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3 Erie Ct, Oak Park, IL, 60302-2519
Phone Number
708-763-1368
Fax Number
708-763-1014
Provider Enumeration Date
07/30/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3 Erie Ct
City
Oak Park
State
Illinois
Zip
60302-2519
Phone Number
708-763-1368
Fax Number
708-763-1014
person
Provider Business Mailing Address Details
Address
3 Erie Ct
City
Oak Park
State
Illinois
Zip
60302-2519
Phone Number
708-763-1368
Fax Number
708-763-1014
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164000437 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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