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Amy M Bobalik, RD
Registered Dietitian in Pierceton, Indiana
NPI 1497060511

Amy M Bobalik is a Registered Dietitian based in Fort Wayne, IN. Amy M Bobalik practices in Pierceton, IN and has the professional credentials of RD. The NPI Number for Amy M Bobalik is 1497060511 and holds a License No. 37001977A (Indiana).

The current practice location address for Amy M Bobalik is 5 Matchett Dr, Pierceton, IN and can be reached out via phone at 574-594-2136 and via fax at 574-594-2281.

Location: 5 Matchett Dr, Pierceton, IN, 46825-1545
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497060511
Provider Name
Amy M Bobalik
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5 Matchett Dr, Pierceton, IN, 46825-1545
Phone Number
574-594-2136
Fax Number
574-594-2281
Provider Enumeration Date
08/12/2010
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
000000675220 01 IN ANTHEM
000000675210 01 IN ANTHEM
000000675021 01 IN ANTHEM
institution
Provider Business Practice Location Address Details
Address
5 Matchett Dr
City
Pierceton
State
Indiana
Zip
46562-9073
Phone Number
574-594-2136
Fax Number
574-594-2281
person
Provider Business Mailing Address Details
Address
5 Matchett Dr
City
Pierceton
State
Indiana
Zip
46562-9073
Phone Number
574-594-2136
Fax Number
574-594-2281
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37001977A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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