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Sheila Leard, RD
Registered Dietitian in El Dorado Hills, California
NPI 1497055719

Sheila Leard is a Registered Dietitian based in El Dorado Hills, CA. Sheila Leard practices in El Dorado Hills, CA and has the professional credentials of RD. The NPI Number for Sheila Leard is 1497055719 and holds a License No. 681382 (California).

The current practice location address for Sheila Leard is 5145 Golden Foothill Pkwy, El Dorado Hills, CA and can be reached out via phone at 916-730-9118.

Location: 5145 Golden Foothill Pkwy, El Dorado Hills, CA, 95762-9655
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497055719
Provider Name
Sheila Leard
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5145 Golden Foothill Pkwy, El Dorado Hills, CA, 95762-9655
Phone Number
916-730-9118
Fax Number
Provider Enumeration Date
11/03/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5145 Golden Foothill Pkwy
City
El Dorado Hills
State
California
Zip
95762-9640
Phone Number
916-730-9118
Fax Number
person
Provider Business Mailing Address Details
Address
5145 Golden Foothill Pkwy
City
El Dorado Hills
State
California
Zip
95762-9640
Phone Number
916-730-9118
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
681382 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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