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Andrea Michelle Pieton, RD,LD
Registered Dietitian in Girard, Ohio
NPI 1497043921

Andrea Michelle Pieton is a Registered Dietitian based in Girard, OH. Andrea Michelle Pieton practices in Girard, OH and has the professional credentials of RD,LD. The NPI Number for Andrea Michelle Pieton is 1497043921 and holds a License No. LD 5977 (Ohio).

The current practice location address for Andrea Michelle Pieton is 50 Cheyenne Dr, Girard, OH and can be reached out via phone at 330-881-5066.

Location: 50 Cheyenne Dr, Girard, OH, 44420-3606
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1497043921
Provider Name
Andrea Michelle Pieton
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
50 Cheyenne Dr, Girard, OH, 44420-3606
Phone Number
330-881-5066
Fax Number
Provider Enumeration Date
07/18/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
50 Cheyenne Dr
City
Girard
State
Ohio
Zip
44420-3606
Phone Number
330-881-5066
Fax Number
person
Provider Business Mailing Address Details
Address
50 Cheyenne Dr
City
Girard
State
Ohio
Zip
44420-3606
Phone Number
330-881-5066
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD 5977 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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