person
Mrs. Debra Lynne Heverling, RD
Registered Dietitian in Pottstown, Pennsylvania
NPI 1497029094

Debra Lynne Heverling is a Registered Dietitian based in Phoenixville, PA. Debra Lynne Heverling practices in Pottstown, PA and has the professional credentials of RD. The NPI Number for Debra Lynne Heverling is 1497029094 and holds a License No. DN004601 (Pennsylvania).

The current practice location address for Debra Lynne Heverling is 11 Robinson St, Pottstown, PA and can be reached out via phone at 610-326-9460. You can also correspond with Debra Lynne Heverling through the mailing address at 4003 ELAND DOWNE, PHOENIXVILLE, PA - 19460-1317 (mailing address contact number: 484-530-5961).

Location: 11 Robinson St, Pottstown, PA, 19460-1317
person
Provider Profile Details
NPI Number
1497029094
Provider Name
Debra Lynne Heverling
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11 Robinson St, Pottstown, PA, 19460-1317
Phone Number
610-326-9460
Fax Number
Provider Enumeration Date
02/28/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
11 Robinson St
City
State
Zip
19464-6421
Phone Number
610-326-9460
Fax Number
person
Provider Business Mailing Address Details
Address
11 Robinson St
City
State
Zip
19464-6421
Phone Number
610-326-9460
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN004601 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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