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Tonette Elizabeth Havala
Registered Dietitian in Naperville, Illinois
NPI 1487950309

Tonette Elizabeth Havala is a Registered Dietitian based in Naperville, IL. Tonette Elizabeth Havala practices in Naperville, IL. The NPI Number for Tonette Elizabeth Havala is 1487950309 and holds a License No. 1164005239 (Illinois).

The current practice location address for Tonette Elizabeth Havala is 801 S Washington St, Naperville, IL and can be reached out via phone at 630-527-5045.

Location: 801 S Washington St, Naperville, IL, 60540-7430
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487950309
Provider Name
Tonette Elizabeth Havala
Credential
Provider Entity Type
Individual
Gender
Female
Address
801 S Washington St, Naperville, IL, 60540-7430
Phone Number
630-527-5045
Fax Number
Provider Enumeration Date
02/10/2011
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1164005239 01 IL STATE LICENSE
institution
Provider Business Practice Location Address Details
Address
801 S Washington St
City
Naperville
State
Illinois
Zip
60540-7430
Phone Number
630-527-5045
Fax Number
person
Provider Business Mailing Address Details
Address
801 S Washington St
City
Naperville
State
Illinois
Zip
60540-7430
Phone Number
630-527-5045
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1164005239 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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