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Barbara L Buonacore, RD,CDE
Registered Dietitian in Keyport, New Jersey
NPI 1487867859

Barbara L Buonacore is a Registered Dietitian based in Keyport, NJ. Barbara L Buonacore practices in Keyport, NJ and has the professional credentials of RD,CDE. The NPI Number for Barbara L Buonacore is 1487867859 and holds a License No. 708475 (New Jersey).

The current practice location address for Barbara L Buonacore is 35 Broad St, Keyport, NJ and can be reached out via phone at 732-888-4155.

Location: 35 Broad St, Keyport, NJ, 07735-1267
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487867859
Provider Name
Barbara L Buonacore
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
35 Broad St, Keyport, NJ, 07735-1267
Phone Number
732-888-4155
Fax Number
Provider Enumeration Date
05/08/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
35 Broad St
City
Keyport
State
New Jersey
Zip
07735-1267
Phone Number
732-888-4155
Fax Number
person
Provider Business Mailing Address Details
Address
35 Broad St
City
Keyport
State
New Jersey
Zip
07735-1267
Phone Number
732-888-4155
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
133NN1002X
License No.
708475 ()
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
708475 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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