person
Laurence Mikkel Johansen, MS,RD,CD
Registered Dietitian in Elm Grove, Wisconsin
NPI 1487841979

Laurence Mikkel Johansen is a Registered Dietitian based in Menomonee Falls, WI. Laurence Mikkel Johansen practices in Elm Grove, WI and has the professional credentials of MS,RD,CD. The NPI Number for Laurence Mikkel Johansen is 1487841979 and holds a License No. 2045-29 (Wisconsin).

The current practice location address for Laurence Mikkel Johansen is 12425 Knoll Rd, Elm Grove, WI and can be reached out via phone at 262-780-9788.

Location: 12425 Knoll Rd, Elm Grove, WI, 53051-5272
person
Provider Profile Details
NPI Number
1487841979
Provider Name
Laurence Mikkel Johansen
Credential
MS,RD,CD
Provider Entity Type
Individual
Gender
Male
Address
12425 Knoll Rd, Elm Grove, WI, 53051-5272
Phone Number
262-780-9788
Fax Number
Provider Enumeration Date
09/27/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
12425 Knoll Rd
City
State
Zip
53122-2657
Phone Number
262-780-9788
Fax Number
person
Provider Business Mailing Address Details
Address
12425 Knoll Rd
City
State
Zip
53122-2657
Phone Number
262-780-9788
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2045-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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