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Lori Ann Kowalski, RD
Registered Dietitian in State College, Pennsylvania
NPI 1487808937

Lori Ann Kowalski is a Registered Dietitian based in State College, PA. Lori Ann Kowalski practices in State College, PA and has the professional credentials of RD. The NPI Number for Lori Ann Kowalski is 1487808937 and holds a License No. DN002234 (Pennsylvania).

The current practice location address for Lori Ann Kowalski is 1850 E Park Ave, State College, PA and can be reached out via phone at 814-234-8800 and via fax at 814-235-1133.

Location: 1850 E Park Ave, State College, PA, 16803-6706
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487808937
Provider Name
Lori Ann Kowalski
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1850 E Park Ave, State College, PA, 16803-6706
Phone Number
814-234-8800
Fax Number
814-235-1133
Provider Enumeration Date
11/11/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1850 E Park Ave
City
State College
State
Pennsylvania
Zip
16803-6706
Phone Number
814-234-8800
Fax Number
814-235-1133
person
Provider Business Mailing Address Details
Address
1850 E Park Ave
City
State College
State
Pennsylvania
Zip
16803-6706
Phone Number
814-234-8800
Fax Number
814-235-1133
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN002234 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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