person
Mrs. Graciela Hernandez Sanchez, RD,LD
Registered Dietitian in Frisco, Texas
NPI 1487759601

Graciela Hernandez Sanchez is a Registered Dietitian based in Frisco, TX. Graciela Hernandez Sanchez practices in Frisco, TX and has the professional credentials of RD,LD. The NPI Number for Graciela Hernandez Sanchez is 1487759601 and holds a License No. DT07655 (Texas).

The current practice location address for Graciela Hernandez Sanchez is 11625 Custer Rd # 110-504, Frisco, TX and can be reached out via phone at 214-945-3757 and via fax at 888-373-1936.

Location: 11625 Custer Rd # 110-504, Frisco, TX, 75035-8783
person
Provider Profile Details
NPI Number
1487759601
Provider Name
Graciela Hernandez Sanchez
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
11625 Custer Rd # 110-504, Frisco, TX, 75035-8783
Phone Number
214-945-3757
Fax Number
888-373-1936
Provider Enumeration Date
09/13/2006
Last Update Date
08/17/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1871824-02 05 TX
institution
Provider Business Practice Location Address Details
Address
11625 Custer Rd # 110-504
City
State
Zip
75035-8783
Phone Number
214-945-3757
Fax Number
888-373-1936
person
Provider Business Mailing Address Details
Address
11625 Custer Rd # 110-504
City
State
Zip
75035-8783
Phone Number
214-945-3757
Fax Number
888-373-1936
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT07655 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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