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Ms. Amy Marie Freeman, RD/N,CDCES
Registered Dietitian in Ocala, Florida
NPI 1487740841

Amy Marie Freeman is a Registered Dietitian based in Ocala, FL. Amy Marie Freeman practices in Ocala, FL and has the professional credentials of RD/N,CDCES. The NPI Number for Amy Marie Freeman is 1487740841 and holds a License No. 1712 (Florida).

The current practice location address for Amy Marie Freeman is 8375 Sw Hwy 200, Ocala, FL and can be reached out via phone at 352-401-1338 and via fax at 352-401-1338. You can also correspond with Amy Marie Freeman through the mailing address at 6545 SW 18TH TERRACE RD, OCALA, FL - 34471-0122 (mailing address contact number: 931-572-8776).

Location: 8375 Sw Hwy 200, Ocala, FL, 34471-0122
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487740841
Provider Name
Amy Marie Freeman
Credential
RD/N,CDCES
Provider Entity Type
Individual
Gender
Female
Address
8375 Sw Hwy 200, Ocala, FL, 34471-0122
Phone Number
352-401-1338
Fax Number
352-401-1338
Provider Enumeration Date
10/05/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
8375 Sw Hwy 200
City
Ocala
State
Florida
Zip
34481
Phone Number
352-401-1338
Fax Number
352-401-1338
person
Provider Business Mailing Address Details
Address
8375 Sw Hwy 200
City
Ocala
State
Florida
Zip
34481
Phone Number
352-401-1338
Fax Number
352-401-1338
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1712 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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