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Miss Jessica Lynn Tomasello, RDN
Registered Dietitian in Tonawanda, New York
NPI 1487393732

Jessica Lynn Tomasello is a Registered Dietitian based in Tonawanda, NY. Jessica Lynn Tomasello practices in Tonawanda, NY and has the professional credentials of RDN. The NPI Number for Jessica Lynn Tomasello is 1487393732 and holds a License No. (New York).

The current practice location address for Jessica Lynn Tomasello is 84 Burnside Dr, Tonawanda, NY and can be reached out via phone at 716-525-6435.

Location: 84 Burnside Dr, Tonawanda, NY, 14150-4422
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487393732
Provider Name
Jessica Lynn Tomasello
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
84 Burnside Dr, Tonawanda, NY, 14150-4422
Phone Number
716-525-6435
Fax Number
Provider Enumeration Date
06/02/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
84 Burnside Dr
City
Tonawanda
State
New York
Zip
14150-4422
Phone Number
716-525-6435
Fax Number
person
Provider Business Mailing Address Details
Address
84 Burnside Dr
City
Tonawanda
State
New York
Zip
14150-4422
Phone Number
716-525-6435
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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