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Anna Mooi, RDN
Registered Dietitian in Houghton, Michigan
NPI 1487392098

Anna Mooi is a Registered Dietitian based in Houghton, MI. Anna Mooi practices in Houghton, MI and has the professional credentials of RDN. The NPI Number for Anna Mooi is 1487392098 and holds a License No. 86075443 (Michigan).

The current practice location address for Anna Mooi is 407 W South Ave, Houghton, MI and can be reached out via phone at 906-231-6148.

Location: 407 W South Ave, Houghton, MI, 49931-2343
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487392098
Provider Name
Anna Mooi
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
407 W South Ave, Houghton, MI, 49931-2343
Phone Number
906-231-6148
Fax Number
Provider Enumeration Date
05/24/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
407 W South Ave
City
Houghton
State
Michigan
Zip
49931-2343
Phone Number
906-231-6148
Fax Number
person
Provider Business Mailing Address Details
Address
407 W South Ave
City
Houghton
State
Michigan
Zip
49931-2343
Phone Number
906-231-6148
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86075443 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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