person
Maria Silva
Registered Dietitian in Phoenix, Arizona
NPI 1487192290

Maria Silva is a Registered Dietitian based in Phoenix, AZ. Maria Silva practices in Phoenix, AZ. The NPI Number for Maria Silva is 1487192290 and holds a License No. (Arizona).

The current practice location address for Maria Silva is 1920 E Cambridge Ave Ste 301, Phoenix, AZ and can be reached out via phone at 602-933-0935 and via fax at 602-933-2471.

Location: 1920 E Cambridge Ave Ste 301, Phoenix, AZ, 85018-2327
person
Provider Profile Details
NPI Number
1487192290
Provider Name
Maria Silva
Credential
Provider Entity Type
Individual
Gender
Female
Address
1920 E Cambridge Ave Ste 301, Phoenix, AZ, 85018-2327
Phone Number
602-933-0935
Fax Number
602-933-2471
Provider Enumeration Date
02/01/2017
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
527086 05 AZ
institution
Provider Business Practice Location Address Details
Address
1920 E Cambridge Ave Ste 301
City
State
Zip
85006-1464
Phone Number
602-933-0935
Fax Number
602-933-2471
person
Provider Business Mailing Address Details
Address
1920 E Cambridge Ave Ste 301
City
State
Zip
85006-1464
Phone Number
602-933-0935
Fax Number
602-933-2471
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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