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Amy Jamieson, RDN,LD
Registered Dietitian in Chagrin Falls, Ohio
NPI 1487142147

Amy Jamieson is a Registered Dietitian based in Chagrin Falls, OH. Amy Jamieson practices in Chagrin Falls, OH and has the professional credentials of RDN,LD. The NPI Number for Amy Jamieson is 1487142147 and holds a License No. 805385 (Ohio).

The current practice location address for Amy Jamieson is 605 Coy Ln, Chagrin Falls, OH and can be reached out via phone at 440-590-1945.

Location: 605 Coy Ln, Chagrin Falls, OH, 44022-2677
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487142147
Provider Name
Amy Jamieson
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
605 Coy Ln, Chagrin Falls, OH, 44022-2677
Phone Number
440-590-1945
Fax Number
Provider Enumeration Date
04/28/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
605 Coy Ln
City
Chagrin Falls
State
Ohio
Zip
44022-2677
Phone Number
440-590-1945
Fax Number
person
Provider Business Mailing Address Details
Address
605 Coy Ln
City
Chagrin Falls
State
Ohio
Zip
44022-2677
Phone Number
440-590-1945
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
805385 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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