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Heather Lynn Burchall, RD
Registered Dietitian in Anderson, Indiana
NPI 1477805646

Heather Lynn Burchall is a Registered Dietitian based in Anderson, IN. Heather Lynn Burchall practices in Anderson, IN and has the professional credentials of RD. The NPI Number for Heather Lynn Burchall is 1477805646 and holds a License No. 925736 (Indiana).

The current practice location address for Heather Lynn Burchall is 141 W 22Nd St Ste 210, Anderson, IN and can be reached out via phone at 765-646-8795. You can also correspond with Heather Lynn Burchall through the mailing address at 141 W 22ND ST STE 210, ANDERSON, IN - 46016-4389 (mailing address contact number: ).

Location: 141 W 22Nd St Ste 210, Anderson, IN, 46016-4389
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1477805646
Provider Name
Heather Lynn Burchall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
141 W 22Nd St Ste 210, Anderson, IN, 46016-4389
Phone Number
765-646-8795
Fax Number
Provider Enumeration Date
10/11/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
141 W 22Nd St Ste 210
City
Anderson
State
Indiana
Zip
46016-4389
Phone Number
765-646-8795
Fax Number
person
Provider Business Mailing Address Details
Address
141 W 22Nd St Ste 210
City
Anderson
State
Indiana
Zip
46016-4389
Phone Number
765-646-8795
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
925736 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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