person
Mrs. Stephanie Ann Devine, RD
Registered Dietitian in Princeton, New Jersey
NPI 1477685741

Stephanie Ann Devine is a Registered Dietitian based in Princeton, NJ. Stephanie Ann Devine practices in Princeton, NJ and has the professional credentials of RD. The NPI Number for Stephanie Ann Devine is 1477685741 and holds a License No. 807006 (New Jersey).

The current practice location address for Stephanie Ann Devine is 812 State Rd Ste 106, Princeton, NJ and can be reached out via phone at 609-564-2544. You can also correspond with Stephanie Ann Devine through the mailing address at 812 STATE RD STE 106, PRINCETON, NJ - 08540-1400 (mailing address contact number: 609-564-2554).

Location: 812 State Rd Ste 106, Princeton, NJ, 08540-1400
person
Provider Profile Details
NPI Number
1477685741
Provider Name
Stephanie Ann Devine
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
812 State Rd Ste 106, Princeton, NJ, 08540-1400
Phone Number
609-564-2544
Fax Number
Provider Enumeration Date
03/12/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
812 State Rd Ste 106
City
State
Zip
08540-1400
Phone Number
609-564-2544
Fax Number
person
Provider Business Mailing Address Details
Address
812 State Rd Ste 106
City
State
Zip
08540-1400
Phone Number
609-564-2554
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
807006 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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