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Michelle E Faello, RD
Registered Dietitian in Inglewood, California
NPI 1477514008

Michelle E Faello is a Registered Dietitian based in Los Angeles, CA. Michelle E Faello practices in Inglewood, CA and has the professional credentials of RD. The NPI Number for Michelle E Faello is 1477514008 and holds a License No. (California).

The current practice location address for Michelle E Faello is 555 E Hardy St, Inglewood, CA and can be reached out via phone at 928-336-7389.

Location: 555 E Hardy St, Inglewood, CA, 90024-6151
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1477514008
Provider Name
Michelle E Faello
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
555 E Hardy St, Inglewood, CA, 90024-6151
Phone Number
928-336-7389
Fax Number
Provider Enumeration Date
03/31/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
555 E Hardy St
City
Inglewood
State
California
Zip
90301-4011
Phone Number
928-336-7389
Fax Number
person
Provider Business Mailing Address Details
Address
555 E Hardy St
City
Inglewood
State
California
Zip
90301-4011
Phone Number
928-336-7389
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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