person
Ms. Aubrey Rockoff, MS,RD
Registered Dietitian in Amherst, New York
NPI 1477272359

Aubrey Rockoff is a Registered Dietitian based in Amherst, NY. Aubrey Rockoff practices in Amherst, NY and has the professional credentials of MS,RD. The NPI Number for Aubrey Rockoff is 1477272359 and holds a License No. 86130599 (New York).

The current practice location address for Aubrey Rockoff is 37 Rankin Rd, Amherst, NY and can be reached out via phone at 716-472-1119. You can also correspond with Aubrey Rockoff through the mailing address at 37 RANKIN RD, AMHERST, NY - 14226-4041 (mailing address contact number: 716-472-1119).

Location: 37 Rankin Rd, Amherst, NY, 14226-4041
person
Provider Profile Details
NPI Number
1477272359
Provider Name
Aubrey Rockoff
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
37 Rankin Rd, Amherst, NY, 14226-4041
Phone Number
716-472-1119
Fax Number
Provider Enumeration Date
08/24/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
37 Rankin Rd
City
State
Zip
14226-4041
Phone Number
716-472-1119
Fax Number
person
Provider Business Mailing Address Details
Address
37 Rankin Rd
City
State
Zip
14226-4041
Phone Number
716-472-1119
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86130599 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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