person
Joyce Carol Clouser, RDN
Registered Dietitian in Nashua, New Hampshire
NPI 1477254878

Joyce Carol Clouser is a Registered Dietitian based in Pepperell, NH. Joyce Carol Clouser practices in Nashua, NH and has the professional credentials of RDN. The NPI Number for Joyce Carol Clouser is 1477254878 and holds a License No. 073 (New Hampshire).

The current practice location address for Joyce Carol Clouser is 38 Tyler St, Nashua, NH and can be reached out via phone at 603-577-5377 and via fax at 603-577-5395.

Location: 38 Tyler St, Nashua, NH, 01463-1617
person
Provider Profile Details
NPI Number
1477254878
Provider Name
Joyce Carol Clouser
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
38 Tyler St, Nashua, NH, 01463-1617
Phone Number
603-577-5377
Fax Number
603-577-5395
Provider Enumeration Date
03/13/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
38 Tyler St
City
State
Zip
03060-2912
Phone Number
603-577-5377
Fax Number
603-577-5395
person
Provider Business Mailing Address Details
Address
38 Tyler St
City
State
Zip
03060-2912
Phone Number
603-577-5377
Fax Number
603-577-5395
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
073 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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