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Marcy S Zambo, RDN
Registered Dietitian in Ocean Springs, Mississippi
NPI 1477222917

Marcy S Zambo is a Registered Dietitian based in Ocean Springs, MS. Marcy S Zambo practices in Ocean Springs, MS and has the professional credentials of RDN. The NPI Number for Marcy S Zambo is 1477222917 and holds a License No. 2839 (Mississippi).

The current practice location address for Marcy S Zambo is 12 Sweetgrass Ln, Ocean Springs, MS and can be reached out via phone at 256-503-3158. You can also correspond with Marcy S Zambo through the mailing address at 12 SWEETGRASS LN, OCEAN SPRINGS, MS - 39564-3455 (mailing address contact number: ).

Location: 12 Sweetgrass Ln, Ocean Springs, MS, 39564-3455
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1477222917
Provider Name
Marcy S Zambo
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
12 Sweetgrass Ln, Ocean Springs, MS, 39564-3455
Phone Number
256-503-3158
Fax Number
Provider Enumeration Date
09/08/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
12 Sweetgrass Ln
City
Ocean Springs
State
Mississippi
Zip
39564-3455
Phone Number
256-503-3158
Fax Number
person
Provider Business Mailing Address Details
Address
12 Sweetgrass Ln
City
Ocean Springs
State
Mississippi
Zip
39564-3455
Phone Number
256-503-3158
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2839 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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