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Andrea Gharritt, MPH,RDN,LDN
Registered Dietitian in Richfield, Minnesota
NPI 1477171809

Andrea Gharritt is a Registered Dietitian based in Richfield, MN. Andrea Gharritt practices in Richfield, MN and has the professional credentials of MPH,RDN,LDN. The NPI Number for Andrea Gharritt is 1477171809 and holds a License No. 3233 (Minnesota).

The current practice location address for Andrea Gharritt is 6820 5Th Ave S, Richfield, MN and can be reached out via phone at 920-639-1152.

Location: 6820 5Th Ave S, Richfield, MN, 55423-2430
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1477171809
Provider Name
Andrea Gharritt
Credential
MPH,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
6820 5Th Ave S, Richfield, MN, 55423-2430
Phone Number
920-639-1152
Fax Number
Provider Enumeration Date
07/13/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6820 5Th Ave S
City
Richfield
State
Minnesota
Zip
55423-2430
Phone Number
920-639-1152
Fax Number
person
Provider Business Mailing Address Details
Address
6820 5Th Ave S
City
Richfield
State
Minnesota
Zip
55423-2430
Phone Number
920-639-1152
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3233 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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