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Elizabeth Casey Gold, RDN,LDN
Registered Dietitian in Clairton, Pennsylvania
NPI 1477026771

Elizabeth Casey Gold is a Registered Dietitian based in Jefferson Hills, PA. Elizabeth Casey Gold practices in Clairton, PA and has the professional credentials of RDN,LDN. The NPI Number for Elizabeth Casey Gold is 1477026771 and holds a License No. DN003806 (Pennsylvania).

The current practice location address for Elizabeth Casey Gold is 575 Coal Valley Rd Ste 365, Clairton, PA and can be reached out via phone at 412-469-7915 and via fax at 412-469-7916.

Location: 575 Coal Valley Rd Ste 365, Clairton, PA, 15025-3739
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1477026771
Provider Name
Elizabeth Casey Gold
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
575 Coal Valley Rd Ste 365, Clairton, PA, 15025-3739
Phone Number
412-469-7915
Fax Number
412-469-7916
Provider Enumeration Date
01/09/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
575 Coal Valley Rd Ste 365
City
Clairton
State
Pennsylvania
Zip
15025-3739
Phone Number
412-469-7915
Fax Number
412-469-7916
person
Provider Business Mailing Address Details
Address
575 Coal Valley Rd Ste 365
City
Clairton
State
Pennsylvania
Zip
15025-3739
Phone Number
412-469-7915
Fax Number
412-469-7916
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003806 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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