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Mrs. Kirsten Westerfield
Registered Dietitian in Mound Bayou, Mississippi
NPI 1467999318

Kirsten Westerfield is a Registered Dietitian based in Mound Bayou, MS. Kirsten Westerfield practices in Mound Bayou, MS. The NPI Number for Kirsten Westerfield is 1467999318 and holds a License No. 86049382 (Mississippi).

The current practice location address for Kirsten Westerfield is 702 Martin Luther King St, Mound Bayou, MS and can be reached out via phone at 662-741-8889 and via fax at 662-741-2700.

Location: 702 Martin Luther King St, Mound Bayou, MS, 38762-9314
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467999318
Provider Name
Kirsten Westerfield
Credential
Provider Entity Type
Individual
Gender
Female
Address
702 Martin Luther King St, Mound Bayou, MS, 38762-9314
Phone Number
662-741-8889
Fax Number
662-741-2700
Provider Enumeration Date
01/30/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
702 Martin Luther King St
City
Mound Bayou
State
Mississippi
Zip
38762-9314
Phone Number
662-741-8889
Fax Number
662-741-2700
person
Provider Business Mailing Address Details
Address
702 Martin Luther King St
City
Mound Bayou
State
Mississippi
Zip
38762-9314
Phone Number
662-741-8889
Fax Number
662-741-2700
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86049382 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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