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Shelli Willman, RDN,LD
Registered Dietitian in Roseburg, Oregon
NPI 1467985515

Shelli Willman is a Registered Dietitian based in Myrtle Creek, OR. Shelli Willman practices in Roseburg, OR and has the professional credentials of RDN,LD. The NPI Number for Shelli Willman is 1467985515 and holds a License No. LD-D-10195206 (Oregon).

The current practice location address for Shelli Willman is 913 Nw Garden Valley Blvd, Roseburg, OR and can be reached out via phone at 541-440-1000. You can also correspond with Shelli Willman through the mailing address at PO BOX 1515, MYRTLE CREEK, OR - 97457-0139 (mailing address contact number: 406-564-5071).

Location: 913 Nw Garden Valley Blvd, Roseburg, OR, 97457-0139
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467985515
Provider Name
Shelli Willman
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
913 Nw Garden Valley Blvd, Roseburg, OR, 97457-0139
Phone Number
541-440-1000
Fax Number
Provider Enumeration Date
04/05/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
913 Nw Garden Valley Blvd
City
Roseburg
State
Oregon
Zip
97471-6523
Phone Number
541-440-1000
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 1515
City
Myrtle Creek
State
Oregon
Zip
97457-0139
Phone Number
406-564-5071
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD-D-10195206 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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