institution
Marina Stauffer, Registered Dietitian, Certified Dietitian Nutritionis
Registered Dietitian in Northport, New York
NPI 1467797100

Marina Stauffer, Registered Dietitian, Certified Dietitian Nutritionis is a Registered Dietitian based in Huntington, NY. Marina Stauffer, Registered Dietitian, Certified Dietitian Nutritionis practices in Northport, NY. The NPI Number for Marina Stauffer, Registered Dietitian, Certified Dietitian Nutritionis is 1467797100 and holds a License No. 007284-1 (New York).

The current practice location address for Marina Stauffer, Registered Dietitian, Certified Dietitian Nutritionis is 694 Fort Salonga Rd, Northport, NY and can be reached out via phone at 631-374-6371.

Location: 694 Fort Salonga Rd, Northport, NY, 11743-2945
institution
Provider Profile Details
NPI Number
1467797100
Provider Name
Marina Stauffer, Registered Dietitian, Certified Dietitian Nutritionis
Credential
Provider Entity Type
Organization
Address
694 Fort Salonga Rd, Northport, NY, 11743-2945
Phone Number
631-374-6371
Fax Number
Provider Enumeration Date
12/06/2012
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
694 Fort Salonga Rd
City
State
Zip
11768-3147
Phone Number
631-374-6371
Fax Number
person
Provider Business Mailing Address Details
Address
694 Fort Salonga Rd
City
State
Zip
11768-3147
Phone Number
631-374-6371
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
007284-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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