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Valerie Rogers, RD
Registered Dietitian in Lees Summit, Missouri
NPI 1467794289

Valerie Rogers is a Registered Dietitian based in Lees Summit, MO. Valerie Rogers practices in Lees Summit, MO and has the professional credentials of RD. The NPI Number for Valerie Rogers is 1467794289 and holds a License No. 2006005736 (Missouri).

The current practice location address for Valerie Rogers is 608 Ne Topaz Dr, Lees Summit, MO and can be reached out via phone at 816-305-7060. You can also correspond with Valerie Rogers through the mailing address at 608 NE TOPAZ DR, LEES SUMMIT, MO - 64086-7032 (mailing address contact number: 816-305-7060).

Location: 608 Ne Topaz Dr, Lees Summit, MO, 64086-7032
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467794289
Provider Name
Valerie Rogers
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
608 Ne Topaz Dr, Lees Summit, MO, 64086-7032
Phone Number
816-305-7060
Fax Number
Provider Enumeration Date
03/19/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
608 Ne Topaz Dr
City
Lees Summit
State
Missouri
Zip
64086-7032
Phone Number
816-305-7060
Fax Number
person
Provider Business Mailing Address Details
Address
608 Ne Topaz Dr
City
Lees Summit
State
Missouri
Zip
64086-7032
Phone Number
816-305-7060
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2006005736 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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