person
Jessica Lynn Napolitano, RD,CSSD,LD
Registered Dietitian in Westerville, Ohio
NPI 1467702357

Jessica Lynn Napolitano is a Registered Dietitian based in Columbus, OH. Jessica Lynn Napolitano practices in Westerville, OH and has the professional credentials of RD,CSSD,LD. The NPI Number for Jessica Lynn Napolitano is 1467702357 and holds a License No. LD7017 (Ohio).

The current practice location address for Jessica Lynn Napolitano is 584 County Line Rd W, Westerville, OH and can be reached out via phone at 614-355-6000. You can also correspond with Jessica Lynn Napolitano through the mailing address at 700 CHILDRENS DR, COLUMBUS, OH - 43205-2639 (mailing address contact number: 614-722-2000).

Location: 584 County Line Rd W, Westerville, OH, 43205-2639
person
Provider Profile Details
NPI Number
1467702357
Provider Name
Jessica Lynn Napolitano
Credential
RD,CSSD,LD
Provider Entity Type
Individual
Gender
Female
Address
584 County Line Rd W, Westerville, OH, 43205-2639
Phone Number
614-355-6000
Fax Number
Provider Enumeration Date
09/18/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
584 County Line Rd W
City
State
Zip
43082-7295
Phone Number
614-355-6000
Fax Number
person
Provider Business Mailing Address Details
Address
584 County Line Rd W
City
State
Zip
43082-7295
Phone Number
614-355-6000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD7017 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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