person
Patricia E. Williams, RD
Registered Dietitian in Fulton, New York
NPI 1467619411

Patricia E. Williams is a Registered Dietitian based in Fulton, NY. Patricia E. Williams practices in Fulton, NY and has the professional credentials of RD. The NPI Number for Patricia E. Williams is 1467619411 and holds a License No. 001248 (New York).

The current practice location address for Patricia E. Williams is 239 Oneida St, Fulton, NY and can be reached out via phone at 315-598-4712 and via fax at 315-598-4764.

Location: 239 Oneida St, Fulton, NY, 13069-1228
person
Provider Profile Details
NPI Number
1467619411
Provider Name
Patricia E. Williams
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
239 Oneida St, Fulton, NY, 13069-1228
Phone Number
315-598-4712
Fax Number
315-598-4764
Provider Enumeration Date
05/19/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
239 Oneida St
City
State
Zip
13069-1228
Phone Number
315-598-4712
Fax Number
315-598-4764
person
Provider Business Mailing Address Details
Address
239 Oneida St
City
State
Zip
13069-1228
Phone Number
315-598-4712
Fax Number
315-598-4764
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
001248 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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