person
Dana Marie Scheunemann, MSRD
Registered Dietitian in West Bend, Wisconsin
NPI 1467597989

Dana Marie Scheunemann is a Registered Dietitian based in West Bend, WI. Dana Marie Scheunemann practices in West Bend, WI and has the professional credentials of MSRD. The NPI Number for Dana Marie Scheunemann is 1467597989 and holds a License No. 1549-029 (Wisconsin).

The current practice location address for Dana Marie Scheunemann is 3200 Pleasant Valley Rd, West Bend, WI and can be reached out via phone at 262-334-5533. You can also correspond with Dana Marie Scheunemann through the mailing address at 551 S SILVERBROOK DR, WEST BEND, WI - 53095-3868 (mailing address contact number: ).

Location: 3200 Pleasant Valley Rd, West Bend, WI, 53095-3868
person
Provider Profile Details
NPI Number
1467597989
Provider Name
Dana Marie Scheunemann
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
3200 Pleasant Valley Rd, West Bend, WI, 53095-3868
Phone Number
262-334-5533
Fax Number
Provider Enumeration Date
02/21/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3200 Pleasant Valley Rd
City
State
Zip
53095-9274
Phone Number
262-334-5533
Fax Number
person
Provider Business Mailing Address Details
Address
3200 Pleasant Valley Rd
City
State
Zip
53095-9274
Phone Number
262-334-5533
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1549-029 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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