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Ms. Rosellen Taylor, DI
Registered Dietitian in Portland, Maine
NPI 1467520338

Rosellen Taylor is a Registered Dietitian based in Portland, ME. Rosellen Taylor practices in Portland, ME and has the professional credentials of DI. The NPI Number for Rosellen Taylor is 1467520338 and holds a License No. DI112 (Maine).

The current practice location address for Rosellen Taylor is 22 Bramhall St, Portland, ME and can be reached out via phone at 207-662-7060.

Location: 22 Bramhall St, Portland, ME, 04102-3134
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467520338
Provider Name
Rosellen Taylor
Credential
DI
Provider Entity Type
Individual
Gender
Female
Address
22 Bramhall St, Portland, ME, 04102-3134
Phone Number
207-662-7060
Fax Number
Provider Enumeration Date
12/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
22 Bramhall St
City
Portland
State
Maine
Zip
04102-3134
Phone Number
207-662-7060
Fax Number
person
Provider Business Mailing Address Details
Address
22 Bramhall St
City
Portland
State
Maine
Zip
04102-3134
Phone Number
207-662-7060
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI112 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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