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James Louis Gegenheimer, RDNCSCS
Registered Dietitian in Davenport, Florida
NPI 1467225292

James Louis Gegenheimer is a Registered Dietitian based in Davenport, FL. James Louis Gegenheimer practices in Davenport, FL and has the professional credentials of RDNCSCS. The NPI Number for James Louis Gegenheimer is 1467225292 and holds a License No. ND5988 (Florida).

The current practice location address for James Louis Gegenheimer is 326 Alfani St, Davenport, FL and can be reached out via phone at 850-445-9539.

Location: 326 Alfani St, Davenport, FL, 33896-7028
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467225292
Provider Name
James Louis Gegenheimer
Credential
RDNCSCS
Provider Entity Type
Individual
Gender
Male
Address
326 Alfani St, Davenport, FL, 33896-7028
Phone Number
850-445-9539
Fax Number
Provider Enumeration Date
11/02/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
326 Alfani St
City
Davenport
State
Florida
Zip
33896-7028
Phone Number
850-445-9539
Fax Number
person
Provider Business Mailing Address Details
Address
326 Alfani St
City
Davenport
State
Florida
Zip
33896-7028
Phone Number
850-445-9539
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND5988 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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