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Elizabeth Jo Havard, RDN,LD
Registered Dietitian in Tahlequah, Oklahoma
NPI 1467199919

Elizabeth Jo Havard is a Registered Dietitian based in Tahlequah, OK. Elizabeth Jo Havard practices in Tahlequah, OK and has the professional credentials of RDN,LD. The NPI Number for Elizabeth Jo Havard is 1467199919 and holds a License No. 2626 (Oklahoma).

The current practice location address for Elizabeth Jo Havard is 19600 E Ross St, Tahlequah, OK and can be reached out via phone at 539-234-1000.

Location: 19600 E Ross St, Tahlequah, OK, 74464-0545
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467199919
Provider Name
Elizabeth Jo Havard
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
19600 E Ross St, Tahlequah, OK, 74464-0545
Phone Number
539-234-1000
Fax Number
Provider Enumeration Date
05/17/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
19600 E Ross St
City
Tahlequah
State
Oklahoma
Zip
74464-0545
Phone Number
539-234-1000
Fax Number
person
Provider Business Mailing Address Details
Address
19600 E Ross St
City
Tahlequah
State
Oklahoma
Zip
74464-0545
Phone Number
539-234-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2626 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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