person
Tiana-marie Krystal Avendano Forero
Registered Dietitian in Kissimmee, Florida
NPI 1467098152

Tiana-marie Krystal Avendano Forero is a Registered Dietitian based in Kissimmee, FL. Tiana-marie Krystal Avendano Forero practices in Kissimmee, FL. The NPI Number for Tiana-marie Krystal Avendano Forero is 1467098152 and holds a License No. ND7171 (Florida).

The current practice location address for Tiana-marie Krystal Avendano Forero is 2618 Quarterdeck Ct, Kissimmee, FL and can be reached out via phone at 407-572-1767. You can also correspond with Tiana-marie Krystal Avendano Forero through the mailing address at 2618 QUARTERDECK CT, KISSIMMEE, FL - 34743-6041 (mailing address contact number: 407-572-1767).

Location: 2618 Quarterdeck Ct, Kissimmee, FL, 34743-6041
person
Provider Profile Details
NPI Number
1467098152
Provider Name
Tiana-marie Krystal Avendano Forero
Credential
Provider Entity Type
Individual
Gender
Female
Address
2618 Quarterdeck Ct, Kissimmee, FL, 34743-6041
Phone Number
407-572-1767
Fax Number
Provider Enumeration Date
11/18/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2618 Quarterdeck Ct
City
State
Zip
34743-6041
Phone Number
407-572-1767
Fax Number
person
Provider Business Mailing Address Details
Address
2618 Quarterdeck Ct
City
State
Zip
34743-6041
Phone Number
407-572-1767
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND7171 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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