person
Anita Frankhauser
Registered Dietitian in Clearwater, Florida
NPI 1467090274

Anita Frankhauser is a Registered Dietitian based in Clearwater, FL. Anita Frankhauser practices in Clearwater, FL. The NPI Number for Anita Frankhauser is 1467090274 and holds a License No. ND8248 (Florida).

The current practice location address for Anita Frankhauser is 13945 Evergreen Ave, Clearwater, FL and can be reached out via phone at 727-573-9444 and via fax at 727-756-1016.

Location: 13945 Evergreen Ave, Clearwater, FL, 33762-4525
person
Provider Profile Details
NPI Number
1467090274
Provider Name
Anita Frankhauser
Credential
Provider Entity Type
Individual
Gender
Female
Address
13945 Evergreen Ave, Clearwater, FL, 33762-4525
Phone Number
727-573-9444
Fax Number
727-756-1016
Provider Enumeration Date
12/12/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
13945 Evergreen Ave
City
State
Zip
33762-4525
Phone Number
727-573-9444
Fax Number
727-756-1016
person
Provider Business Mailing Address Details
Address
13945 Evergreen Ave
City
State
Zip
33762-4525
Phone Number
727-573-9444
Fax Number
727-756-1016
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND8248 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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