institution
Barbara Dubois And Associates Llc
Registered Dietitian in Southington, Connecticut
NPI 1467055111

Barbara Dubois And Associates Llc is a Registered Dietitian based in Southington, CT. Barbara Dubois And Associates Llc practices in Southington, CT. The NPI Number for Barbara Dubois And Associates Llc is 1467055111 and holds a License No. (Connecticut).

The current practice location address for Barbara Dubois And Associates Llc is 35 N Main St Ste 2A3, Southington, CT and can be reached out via phone at 860-329-2534 and via fax at 833-516-1880.

Location: 35 N Main St Ste 2A3, Southington, CT, 06489-3700
institution
Provider Profile Details
NPI Number
1467055111
Provider Name
Barbara Dubois And Associates Llc
Credential
Provider Entity Type
Organization
Address
35 N Main St Ste 2A3, Southington, CT, 06489-3700
Phone Number
860-329-2534
Fax Number
833-516-1880
Provider Enumeration Date
11/17/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
35 N Main St Ste 2A3
City
State
Zip
06489-2577
Phone Number
860-329-2534
Fax Number
833-516-1880
person
Provider Business Mailing Address Details
Address
35 N Main St Ste 2A3
City
State
Zip
06489-2577
Phone Number
860-329-2534
Fax Number
833-516-1880
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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