person
Mrs. Miranda Lee Cornett, MS,RD
Registered Dietitian in Harrison, Arkansas
NPI 1457959389

Miranda Lee Cornett is a Registered Dietitian based in Nixa, AR. Miranda Lee Cornett practices in Harrison, AR and has the professional credentials of MS,RD. The NPI Number for Miranda Lee Cornett is 1457959389 and holds a License No. 86108566 (Arkansas).

The current practice location address for Miranda Lee Cornett is 620 N Main St, Harrison, AR and can be reached out via phone at 870-414-4000.

Location: 620 N Main St, Harrison, AR, 65714-8861
person
Provider Profile Details
NPI Number
1457959389
Provider Name
Miranda Lee Cornett
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
620 N Main St, Harrison, AR, 65714-8861
Phone Number
870-414-4000
Fax Number
Provider Enumeration Date
10/13/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
620 N Main St
City
State
Zip
72601-2911
Phone Number
870-414-4000
Fax Number
person
Provider Business Mailing Address Details
Address
620 N Main St
City
State
Zip
72601-2911
Phone Number
870-414-4000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86108566 (Arkansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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