person
Mrs. Jaime Leigh Buffie, MS,RDN,LD
Registered Dietitian in Belle Plaine, Minnesota
NPI 1457890550

Jaime Leigh Buffie is a Registered Dietitian based in Belle Plaine, MN. Jaime Leigh Buffie practices in Belle Plaine, MN and has the professional credentials of MS,RDN,LD. The NPI Number for Jaime Leigh Buffie is 1457890550 and holds a License No. 4919 (Minnesota).

The current practice location address for Jaime Leigh Buffie is 813 E Orchard St, Belle Plaine, MN and can be reached out via phone at 952-484-6937.

Location: 813 E Orchard St, Belle Plaine, MN, 56011-2185
person
Provider Profile Details
NPI Number
1457890550
Provider Name
Jaime Leigh Buffie
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
813 E Orchard St, Belle Plaine, MN, 56011-2185
Phone Number
952-484-6937
Fax Number
Provider Enumeration Date
02/22/2017
Last Update Date
01/18/2025
institution
Provider Business Practice Location Address Details
Address
813 E Orchard St
City
State
Zip
56011-2185
Phone Number
952-484-6937
Fax Number
person
Provider Business Mailing Address Details
Address
813 E Orchard St
City
State
Zip
56011-2185
Phone Number
952-484-6937
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4919 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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