person
Lindsay Dolashewich
Registered Dietitian in Summit, New Jersey
NPI 1457889586

Lindsay Dolashewich is a Registered Dietitian based in Summit, NJ. Lindsay Dolashewich practices in Summit, NJ. The NPI Number for Lindsay Dolashewich is 1457889586 and holds a License No. (New Jersey).

The current practice location address for Lindsay Dolashewich is 545 Morris Ave # 212, Summit, NJ and can be reached out via phone at 732-977-9348.

Location: 545 Morris Ave # 212, Summit, NJ, 07901-1325
person
Provider Profile Details
NPI Number
1457889586
Provider Name
Lindsay Dolashewich
Credential
Provider Entity Type
Individual
Gender
Female
Address
545 Morris Ave # 212, Summit, NJ, 07901-1325
Phone Number
732-977-9348
Fax Number
Provider Enumeration Date
06/02/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
545 Morris Ave # 212
City
State
Zip
07901-1325
Phone Number
732-977-9348
Fax Number
person
Provider Business Mailing Address Details
Address
545 Morris Ave # 212
City
State
Zip
07901-1325
Phone Number
732-977-9348
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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