person
Ms. Rachel Myers, RD,LD,CDE
Registered Dietitian in Meridian, Idaho
NPI 1457868531

Rachel Myers is a Registered Dietitian based in Meridian, ID. Rachel Myers practices in Meridian, ID and has the professional credentials of RD,LD,CDE. The NPI Number for Rachel Myers is 1457868531 and holds a License No. D-851 (Idaho).

The current practice location address for Rachel Myers is 520 S Eagle Rd Ste 1229, Meridian, ID and can be reached out via phone at 208-884-4220 and via fax at 208-383-0190.

Location: 520 S Eagle Rd Ste 1229, Meridian, ID, 83642-6355
person
Provider Profile Details
NPI Number
1457868531
Provider Name
Rachel Myers
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
520 S Eagle Rd Ste 1229, Meridian, ID, 83642-6355
Phone Number
208-884-4220
Fax Number
208-383-0190
Provider Enumeration Date
01/10/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
520 S Eagle Rd Ste 1229
City
State
Zip
83642-6355
Phone Number
208-884-4220
Fax Number
208-383-0190
person
Provider Business Mailing Address Details
Address
520 S Eagle Rd Ste 1229
City
State
Zip
83642-6355
Phone Number
208-884-4220
Fax Number
208-383-0190
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D-851 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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